How many national dishes are you familiar with?

From pastries to pomegranates, it’s time to test your knowledge of global cuisines

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1. How long is hákarl, a national dish of Iceland, hung out to dry after the fermentation process?

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2. Bigos, also known as ‘hunter’s stew,’ is the national dish of which country?

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3. In which country are you most likely to try conch fritters?

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4. What is a Moroccan tagine?

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5. Which dish is typically served in Denmark with potatoes and a white parsley sauce?

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6. What is the national dish of Argentina?

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7. Ema datshi, which translates as ‘chilli cheese,’ is the national dish of which country?

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8. Which dish is cooked in Azerbaijan on a convex griddle called a saj?

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9. Japan is known for its sushi, but what is nigiri?

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10. Peking duck is associated with which Chinese city?

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11. Which dish originated in the Middle East before becoming a national dish of India?

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12. Fesenjan, an Iranian chicken stew, is flavoured with which two ingredients?

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13. Which Irish dish has a song named after it?

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14. Bazin dumplings are prepared using a magraf in which country?

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15. Which popular pastry is a national dish of Austria?